{"id":1068,"date":"2026-09-22T02:18:52","date_gmt":"2026-09-22T02:18:52","guid":{"rendered":"https:\/\/cg2.ad-stg.com\/?page_id=1068"},"modified":"2026-09-25T00:17:32","modified_gmt":"2026-09-25T00:17:32","slug":"tallow","status":"publish","type":"page","link":"https:\/\/cg2.ad-stg.com\/?page_id=1068","title":{"rendered":"Tallow"},"content":{"rendered":"\n\n\n\n
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\n\n How to Buy <\/span>\n \n

Made by Nature.
Made for Cooking<\/em>.\u00a0<\/h2>\n \n

Made from Cape Grim’s 100% grass-fed beef, our tallow delivers rich flavour and exceptional cooking performance.

A simple, natural ingredient for roasting, frying and everyday cooking.<\/p>\n \n <\/div>\n\n\n\n <\/div>\n\n\n\n\n <\/div>\n \n<\/div>\n\n\n\n \n\n\n

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\n About Tallow <\/span>\n \n

Traditional Cooking, Done Right.<\/h2>\n <\/div>\n <\/div>\n\n\n

Before seed oils filled supermarket shelves, generations of cooks relied on beef tallow in the kitchen.

Made from premium Cape Grim Beef, our tallow is slowly rendered to create a clean, versatile cooking fat that delivers exceptional flavour and performance.

With a high smoke point and naturally rich taste, it’s ideal for everything from roasting vegetables and potatoes to searing steaks and frying.<\/p>\n \n\n \n \n\n \n\n

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Why cook with tallow ?<\/h2>\n <\/div>\n\n \n <\/div>\n\n \n
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01<\/h2>\n

High Heat Performance<\/h3>\n

With a high smoke point, tallow is ideal for roasting, frying and searing without breaking down at high temperatures.<\/p>\n <\/div>\n\n \n

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02<\/h2>\n

Rich, Natural Flavour<\/h3>\n

Adds depth and flavour to everyday cooking without overpowering the ingredients.<\/p>\n <\/div>\n\n \n

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03<\/h2>\n

Less Processed<\/h3>\n

A simple cooking fat made from a single ingredient, premium beef fat.<\/p>\n <\/div>\n\n \n

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Made from Cape Grim Beef<\/h3>\n

The same provenance, care and quality standards trusted by chefs and home cooks alike.<\/p>\n <\/div>\n\n \n <\/div>\n\n \n\n\n <\/div>\n<\/div>\n\n\n

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\n How to Use<\/span>\n \n

Tallow in the kitchen.<\/h2>\n <\/div>\n\n
\n From crispy roast potatoes to perfectly seared steaks, beef tallow has been a kitchen staple for generations.

Its versatility makes it ideal for both everyday meals and special occasions. <\/div>\n \n <\/div>\n\n \n
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Roast<\/h2>\n \n

\n Toss potatoes and vegetables in melted tallow before roasting for a rich flavour and crisp golden finish <\/p>\n \n \n \n\n <\/div>\n\n \n\n \n\n\n\n <\/div>\n \n

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Sear<\/h2>\n \n

\n Use tallow in a hot pan to create a deep, even crust on steaks and other cuts. <\/p>\n \n \n \n\n <\/div>\n\n \n\n \n\n\n\n <\/div>\n \n

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Fry<\/h2>\n \n

\n Perfect for chips, schnitzels and fried favourites thanks to its high smoke point and clean cooking performance. <\/p>\n \n \n \n\n <\/div>\n\n \n\n \n\n\n\n <\/div>\n \n <\/div>\n\n\n \n <\/div>\n \n<\/div>\n\n\n

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\n Signature Recipe<\/span>\n

Cape Grim Tallow Roast Potatoes<\/h2>\n \n <\/div>\n <\/div>\n\n

The definitive roast potato. Cape Grim Beef Tallow produces a golden, crisp crust and rich flavour that cooking oils can\u2019t quite replicate. <\/p>\n<\/div>\n\n \n